Enesis Group Wins PEDULI GIZI 2025 Award at the World Congress on Clinical Nutrition

Enesis Group has once again made a proud achievement in the field of food and nutrition product innovation. Through one of its leading products, Adem Sari RTD Herbal Lemon, Enesis Group was named the recipient of the 2025 Peduli Gizi award in the Innovative Product category. This award is part of a series of events for the 28th World Congress on Clinical Nutrition (WCCN) 2025, which was held on 28–31 May 2025 at the IPB International Convention Center (IICC), IPB Baranangsiang Campus, Bogor City.

The Peduli Gizi Award is a form of appreciation from nutrition experts and practitioners for real innovations that contribute to improving food quality and public health. Adem Sari RTD Herbal Lemon is considered successful in combining the benefits of herbs with a refreshing taste, making it a healthy solution that is relevant to the needs of today’s consumers. So the Enesis R&D team is also concerned with creating product innovations that are in accordance with Enesis’ tagline, namely Health Products for Healthy Families.

The assessment of Adem Sari RTD Herbal Lemon itself was carried out independently by the 2025 Nutrition Care Assessment Board, which evaluates the contribution of innovative products in supporting efforts to improve the nutritional status of the community. This product is considered capable of presenting a balance between freshness and herbal benefits, as well as being one of the drink solutions that supports a healthy lifestyle.

This award is a form of recognition for innovative efforts in developing health and nutrition-based products, while strengthening the industry’s commitment to supporting the community to live healthier through smart and functional food choices.